- 500 g new potatoes
- 1 teaspoon olive oil
- 2 tablespoons butter (1+1)
- 100 g spinach
- 2 tablespoons capers, washed and drained
- grated zest and juice from ½ lemon
- 150 g feta cheese, crumbled
- 4-5 sprigs fresh oregano, use only the leaves
New Potatoes with Spinach and Capers
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- Place a pot with a generous amount of salted water over high heat.
- Add the potatoes and bring to a boil.
- Lower heat and simmer for 10 minutes, until the potatoes soften but still hold their shape. Prick them with a knife to see if they are ready.
- Drain and cut them in half, lengthwise.
- Place a large nonstick pan over medium heat.
- Add the olive oil and 1 of the tablespoons of butter.
- As soon as the butter starts to sizzle and froth, add the potatoes, cut side down.
- Sauté for about 5 minutes until golden. Do not turn them over.
- Add the other tablespoon of butter, spinach, capers, lemon zest and lemon juice.
- Stir until the spinach wilts and season with salt and pepper.
- Serve and top with feta and some fresh oregano.
Nutrition information per portion
Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.
Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.
Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.
The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.
Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.
It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.
They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.
A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily
*Based on an adult’s daily reference intake of 2000 kcal.
*To calculate nutritional table data, we use software by