My culinary trip through the world of pumpkins has come to an end for now!
Not that I won’t keep experimenting with new flavors… I already have my pumpkin puree packets all ready and stored in the freezer for the whole winter!
Make some and store it while pumpkins are perfect and in season so that you can enjoy it any season you like!!!
Serve your coffee with Pumpkin Ginger Cake with Maple Walnut Frosting, White Chocolate and Pumpkin Bread Pudding or even Spiced Pumpkin Cupcakes with Cream Cheese Honey Frosting. You will drive your friends, family or coworkers crazy!!!!
Waiting for all of your news and creations!!!