Choose section to search
Type to search
Recipe Book
Recipe Category / Sweets / Desserts

Apple and Pear Crumble

  • Vegetarian Diet

    Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Excludes meat, fish, mollusks.

  • Egg Free Diet

    It is usually followed when someone is allergic to this food.

Apple and Pear Crumble


An all-time favorite! A nice blending of crunchy, soft and creamy textures each adding its own flavor. Whether you eat it warm or cold.. it’s always delicious!

  • Wash, peel and remove the seeds and cores from the fruit. Cut them into 1 cm cubes.
  • Place them in a large bowl and add all of the remaining ingredients for the filling. Toss to combine.
  • Spread mixture in a 40x30 cm pyrex or baking dish.
  • Preheat oven to 180* C (350* F) Fan.
  • In a bowl, add all of the ingredients for the crumble, apart from the butter. Mix with a spoon.
  • Add the butter and pinch mixture together with your hands until you get coarse crumbs.
  • Spread mixture over fruit in baking dish.
  • Bake for 30-40 minutes, until the fruit soften and the crumble becomes golden brown and crunchy.


Making the crumble is a little tricky! If you follow my steps and use the exact amount of ingredients specified.. it will come out perfectly!  

Rate this recipe You need to login
Stars 5
Stars 4
Stars 3
Stars 2
Stars 1


Nutrition information per portion

Calories (kcal)
21 %


Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.

Total Fat (g)
26 %

Fatty Acids

Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.

Saturated Fat (g)
36 %

Saturated Fats

Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.

Total Carbs (g)
22 %


The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.

Sugars (g)
51 %


Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.

Protein (g)
11 %


It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.

Fibre (g)
20 %


They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.

Sodium (g)
0 %


A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily

*Based on an adult’s daily reference intake of 2000 kcal.

*To calculate nutritional table data, we use software by Nutritics logo

comments powered by Disqus