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Recipe Category / Sweets / Desserts

Lemon cake roll with cream cheese

  • Vegetarian Diet

    Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Excludes meat, fish, mollusks.

  • Nuts Free Diet

    It is usually followed when someone is allergic to nuts.

Lemon cake roll with cream cheese

Method

For the cake

  • Preheat the oven to 160ο C (320ο F) set to fan.
  • In a mixer’s bowl add the flour, the icing sugar, the baking powder, the eggs, salt, the vanilla extract, the lemon zest and juice, the food coloring paste, and beat with the whisk attachment at high speed, for 3-4 minutes.
  • Line a 28x36 cm baking pan with parchment paper and spread some butter. Transfer the whole mixture to the surface of the pan and bake it for 10 minutes.
  • Remove and let it cool well. If you do not use it right away, cover it with a wet towel so that it does not dry.

For the filling

  • In a bowl add the icing sugar, the lemon zest, the vanilla extract, the cream cheese, and mix well with a spoon.
  • Spread the cream over the whole surface of the cake and roll it from the short side.
  • Dust with icing sugar and serve.
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Nutritional
Chart

Nutrition information per portion

246
Calories (kcal)
12 %

Calories

Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.

11.0
Total Fat (g)
16 %

Fatty Acids

Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.

6.2
Saturated Fat (g)
31 %

Saturated Fats

Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.

32.0
Total Carbs (g)
12 %

Carbohydrates

The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.

21.0
Sugars (g)
23 %

Sugars

Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.

5.9
Protein (g)
12 %

Protein

It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.

0.5
Fibre (g)
2 %

Fibers

They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.

0.6
Sodium (g)
10 %

Salt

A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily

*Based on an adult’s daily reference intake of 2000 kcal.

*The nutritional chart and the symbols refer to the basic recipe and not to the serving suggestions.

*To calculate nutritional table data, we use software by Nutritics logo

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