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Recipe Category / Sweets / Desserts

Chocolate burger

  • Vegetarian Diet

    Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Excludes meat, fish, mollusks.

Chocolate burger


For the buns

  • Preheat oven to 160* C (320* F) Fan.
  • Grease six 11 cm round springform pans and dust with cocoa powder.
  • Finely chop the couverture and place in a bowl along with the boiling water.
  • Whisk until the chocolate melts and add the cocoa powder and coffee. Whisk until incorporated.
  • Add the heavy cream and vegetable oil. Whisk.
  • Add the eggs and vanilla and whisk until all of the ingredients are completely combined.
  • Add the sugar and whisk.
  • Add the flour, baking soda and salt. Whisk thoroughly.
  • Divide the mixture between the pans, filling them ¾ of the way.
  • Bake for 40 minutes.
  • When ready, remove from oven and allow to cool in pans.
  • Then turn out of pans and allow to cool completely.

For the filling

  • Keep the melted white chocolate warm.
  • In a mixer, beat the heavy cream with the whisk attachment until you create a whipped cream that has the texture of yogurt.
  • Remove mixing bowl from stand and add the white chocolate.
  • Mix with a silicon spatula until incorporated.

To decorate

  • Place the first cake on a serving platter as a base.
  • Add the filling and cover with the second cake.
  • Decorate with whipped cream.
  • Decorate with melted chocolate and sprinkle with walnuts.
  • Repeat the same process with the remaining cakes.
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Nutrition information per 100 gr.

Calories (kcal)
19 %


Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.

Total Fat (g)
36 %

Fatty Acids

Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.

Saturated Fat (g)
49 %

Saturated Fats

Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.

Total Carbs (g)
13 %


The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.

Sugars (g)
26 %


Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.

Protein (g)
12 %


It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.

Fibre (g)
9 %


They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.

Sodium (g)
6 %


A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily

*Based on an adult’s daily reference intake of 2000 kcal.

*The nutritional chart and the symbols refer to the basic recipe and not to the serving suggestions.

*To calculate nutritional table data, we use software by Nutritics logo

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