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Recipe Category / Sweets / Desserts

White chocolate stollen

  • Vegetarian Diet

    Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Excludes meat, fish, mollusks.

White chocolate stollen

Method

  • In a mixer’s bowl add the milk, the sugar, the yeast, and whisk well. Add the butter, 380 g flour, salt, the egg, and beat with the hook attachment at high speed for 6-8 minutes. 
  • In a blender add the hazelnuts, the pistachios, and beat until they are finely crushed. Transfer to a bowl.
  • In the bowl with the nuts add the candied citrus peel, the cherries, the white chocolate finely chopped, the rest of the flour, and mix. Add them to the mixer and keep beating for 3-4 minutes, until the ingredients are homogenized. The mixture will be quite sticky.
  • Transfer the mixture to a floured bowl, cover with plastic wrap, and allow about 1 hour for it to double in volume.
  • Dust a piece of parchment paper with flour, place the dough on it, and use a rolling pin to roll it out into a 25 cm sheet. 
  • Shape the marzipan into a roll, place it at the center of the dough, and wrap it like a calzone, pressing the edges well to stick together. 
  • Transfer the dough along with the parchment paper into a baking pan, cover with a tea towel, and let it rise for 30 minutes. 
  • Preheat the oven to 170ο C (340ο F) set to fan. 
  • Bake for 30-40 minutes and let it cool.
  • Serve with melted white chocolate couverture. 
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Nutritional
Chart

Nutrition information per portion

379
Calories (kcal)
19 %

Calories

Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.

12.0
Total Fat (g)
17 %

Fatty Acids

Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.

4.7
Saturated Fat (g)
24 %

Saturated Fats

Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.

59.0
Total Carbs (g)
23 %

Carbohydrates

The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.

30.0
Sugars (g)
33 %

Sugars

Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.

8.4
Protein (g)
17 %

Protein

It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.

2.2
Fibre (g)
9 %

Fibers

They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.

0.13
Sodium (g)
2 %

Salt

A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily

*Based on an adult’s daily reference intake of 2000 kcal.

*The nutritional chart and the symbols refer to the basic recipe and not to the serving suggestions.

*To calculate nutritional table data, we use software by Nutritics logo

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