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Clown cupcakes

  • Vegetarian Diet

    Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Excludes meat, fish, mollusks.

Clown cupcakes

Method

For the cupcakes

  • Preheat the oven to 170ο C (340ο F) set to fan.
  • In a mixer’s bowl add the butter, the sugar, and beat with the whisk attachment at high speed, for 4-5 minutes, until fluffy.
  • Add the eggs one by one, the vanilla extract, and beat well. Wait for each egg to be incorporated before adding the next.
  • In a bowl mix the flour, the cocoa powder, the baking powder, and the salt. Transfer to the mixer and beat for 10 seconds.
  • Transfer the mixture to a pastry bag and fill a 12-cup muffin pan. Ideally, to be able to remove the cupcakes from the pan, you should place some cupcake liners in each muffin cup. 
  • Bake them for 20-25 minutes and then let them cool.

For the buttercream

  • In a mixer’s bowl add the butter, the icing sugar, the milk, and beat with the paddle attachment at high speed, for 3-4 minutes, until fluffy.
  • Transfer to a pastry bag and set it aside.

To assemble

  • Spread the melted chocolate on the outside of the ice cream cones.
  • Roll the cones in baking pans where you’ve put the colored candies and the confetti to stick on the cones. 
  • Transfer the cones standing on parchment paper and let them stabilize.
  • Divide the buttercream on top of each cupcake and decorate with the candies for the eyes and the noses. Place the cones to create the hats and serve.
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Nutritional
Chart

Nutrition information per portion

738
Calories (kcal)
37 %

Calories

Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.

43.0
Total Fat (g)
61 %

Fatty Acids

Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.

27.0
Saturated Fat (g)
135 %

Saturated Fats

Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.

78.0
Total Carbs (g)
30 %

Carbohydrates

The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.

58.0
Sugars (g)
64 %

Sugars

Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.

7.3
Protein (g)
15 %

Protein

It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.

3.0
Fibre (g)
12 %

Fibers

They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.

0.28
Sodium (g)
5 %

Salt

A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily

*Based on an adult’s daily reference intake of 2000 kcal.

*To calculate nutritional table data, we use software by Nutritics logo

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