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Almond cake

  • Vegetarian Diet

    Diet based on cereals, pulses, nuts, seeds, vegetables, fruits and other animal foods such as honey and eggs. Excludes meat, fish, mollusks.

  • Dairy Free Diet

    Excludes foods such as milk, yoghurt, cheese and their by-products.

Almond cake


For the cake

  • Preheat the oven to 180ο C (350ο F) set to fan.
  • In a mixer’s bowl add the brown sugar, the eggs, and beat with the whisk attachment at high speed, for 3-4 minutes, until they are fluffy.
  • Add the sunflower oil, the almond extract, the flour mixed with the baking powder, the salt, the almond flour, and the almond milk. Beat for 1-2 minutes until the mixture is homogenized.
  • Transfer to a greased and floured 10x35 cm loaf tin and bake for 45-50 minutes.
  • Remove and set aside to cool.

For the ganache

  • Αdd the almond milk in a bowl and cover with plastic wrap. Microwave it for 1 ½ minutes at 800 Watt, until it is warm.
  • Add the chocolate and stir with a spoon until the mixture is homogenized.
  • Cover with plastic wrap and refrigerate for 5-6 hours to chill well.
  • Beat it with a hand mixer for 1 minute, until it is fluffy, and spread it over the cake.
  • Sprinkle with the almond slivers and serve.
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Nutrition information per portion

Calories (kcal)
26 %


Shows how much energy food releases to our bodies. Daily caloric intake depends mainly on the person’s weight, sex and physical activity level. An average individual needs about 2000 kcal / day.

Total Fat (g)
47 %

Fatty Acids

Are essential to give energy to the body while helping to maintain the body temperature. They are divided into saturated "bad" fats and unsaturated "good" fats.

Saturated Fat (g)
41 %

Saturated Fats

Known as "bad" fats are mainly found in animal foods. It is important to check and control on a daily basis the amount you consume.

Total Carbs (g)
17 %


The main source of energy for the body. Great sources are the bread, cereals and pasta. Use complex carbohydrates as they make you feel satiated while they have higher nutritional value.

Sugars (g)
31 %


Try to consume sugars from raw foods and limit processed sugar. It is important to check the labels of the products you buy so you can calculate how much you consume daily.

Protein (g)
20 %


It is necessary for the muscle growth and helps the cells to function well. You can find it in meat, fish, dairy, eggs, pulses, nuts and seeds.

Fibre (g)
20 %


They are mainly found in plant foods and they can help regulate a good bowel movement while maintaining a balanced weight. Aim for at least 25 grams of fiber daily.

Sodium (g)
5 %


A small amount of salt daily is necessary for the body. Be careful though not to overdo it and not to exceed 6 grams of salt daily

*Based on an adult’s daily reference intake of 2000 kcal.

*To calculate nutritional table data, we use software by Nutritics logo

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